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Description
Kelp is a type of seaweed found in the ocean that is renowned for its rich chlorophyll and iodine content. Iodine contributes to normal cognitive function, normal energy-yielding metabolism, normal functioning of the thyroid gland, nervous system and maintenance of normal skin.
Ingredients
Iodine (from kelp); Icelandic kelp, bulking agent (microcrystalline cellulose), anti-caking agent (stearic acid, di-calcium phosphate), gelling agent (vegetable cellulose), anti-caking agent (silica, magnesium stearate), alfalfa
Sweeteners and Additives
Additives
Microcrystalline cellulose, stearic acid, di-calcium phosphate, magnesium stearate, silica
Dietary Information
This product is suitable for the following requirements
Vegetarian
This product is not suitable for children
Allergens
This product is hypoallergenic / does not contain any of the 14 major allergens listed in Annex II (1169/2011) of the EU Food Information for Consumers Regulation.
Format
Tablets can be split in to a smaller size
Directions and Storage
Directions
As a food supplement for adults take one tablet daily
Storage
Store in a cool, dry place away from direct sunlight and heat
Warnings
If you are pregnant, breast-feeding, have a medical condition or are under medical supervision, please consult a doctor before use
Food supplements should not be used as a substitute for a varied and balanced diet and healthy lifestyle
Do not exceed the recommended daily intake/dose
Do not purchase or consume if the seal is broken
Keep out of the reach of children
Certification
Certified gluten free
Certified suitable for vegetarians
Certified Good Manufacturing Practice
| Nutrient Information: | ||
| % NRV* | ||
| Iodine (from kelp) | 150 μg | 100 |
| Icelandic Kelp | 150 mg | † |
| * NRV is the Nutrient Reference Value | ||
| † NRV not yet established | ||

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